BIANCO RAVENNA IGP

Terra dei Gessi Bianco is made from a blend of Manzoni Bianco, Chardonnay and Albana, high-impact grapes that find a precise identity in Casola Valsenio, at an altitude of 450 metres. The vines grow in the soils of the Vena del Gesso of Romagna, rich in sandstone and gypsum, which guarantee the health and aromatic development of a wine characterised by intense aromatic notes and a crisp, savoury balance.

BIANCO RAVENNA IGP

Terra dei Gessi Bianco is made from a blend of Manzoni Bianco, Chardonnay and Albana, high-impact grapes that find a precise identity in Casola Valsenio, at an altitude of 450 metres. The vines grow in the soils of the Vena del Gesso of Romagna, rich in sandstone and gypsum, which guarantee the health and aromatic development of a wine characterised by intense aromatic notes and a crisp, savoury balance.

product sheet

Technical information

  • White Manzoni, Chardonnay, Albana
  • Manual harvest
  • Temperature-controlled fermentation in steel and ageing on lees for 6 months before bottling, followed by 2 months of bottle ageing
  • 13.50% ABV
PRODUCTION AREA
Casola Valsenio, Parco Regionale della Vena del Gesso Romagnola (RA)
VINEYARD ALTITUDE
450 m above sea level - North-East
VINE TRAINING SYSTEM
Single Guyot
SOIL TYPE
Loam

Technical information

  • White Manzoni, Chardonnay, Albana
  • Manual harvest
  • Temperature-controlled fermentation in steel and ageing on lees for 6 months before bottling, followed by 2 months of bottle ageing
  • 13.50% ABV
PRODUCTION AREA
Casola Valsenio, Parco Regionale della Vena del Gesso Romagnola (RA)
VINEYARD ALTITUDE
450 m above sea level - North-East
product sheet
VINE TRAINING SYSTEM
Single Guyot
SOIL TYPE
Loam

Technical information

  • White Manzoni, Chardonnay, Albana
  • Manual harvest
  • Temperature-controlled fermentation in steel and ageing on lees for 6 months before bottling, followed by 2 months of bottle ageing
  • 13.50% ABV
PRODUCTION AREA
Casola Valsenio, Parco Regionale della Vena del Gesso Romagnola (RA)
VINEYARD ALTITUDE
450 m above sea level - North-East
VINE TRAINING SYSTEM
Single Guyot
SOIL TYPE
Loam
product sheet
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